According to the EPA about 1 in 5 US homes depend on septic systems and, with the uptick in working from home, septic tank maintenance and back-up prevention tips are among some of the top online searches. Septic service companies are in high demand, more people are home adding materials to the systems’ limited capacity, and high amounts of disinfectants are being used; all of which, are putting home septic
In the large-scale liquid bacterial fermentation world, there are two primary ways to grow bacteria: as individual strains or in combination with others. Here at Microbial Discovery Group, we grow one strain at a time as it has served us well over the past decade.
Truth be told, if I could find a way to grow multiple strains in one batch that was produced through a consistent process, resulted high yield and a uniformity in strain ratio,
Microbial Discovery Group (MDG) is growing in many ways! We began making plans to expand and increase custom fermentation capacity as we realized the potential for growth. To do so, we needed to relocate office and laboratory space from our original Franklin facility to an 80,000 ft² facility located in Oak Creek. MDG Oak Creek now houses three laboratories, office space, spray drying and additional blending capabilities, packaging, and
New Liquid Product for Winter Treatment
Microbial Discovery Group (MDG) is excited to announce the launch of a new product for the Wastewater market. MDG formulated a new liquid cold water strain collection system treatment product, called Biotifx® Liquid Max FRZ. It allows you to outsmart the blizzards, sleet, and snow with Bacillus that remain active at low temperatures using scientifically selected strains. Keeping an automated dose
Ever since the invention of the urinal back in 1886, facilities have been battling unwanted odors. To combat the smells, facilities have tried many different treatments… some more beneficial than others. You might have noticed, a common technique amongst bars and restaurants is to fill the urinal with ice.
Typically, one of the first questions a contract fermentation customer will ask us is how quickly we can get them to economical commercial production. From our years of experience, we commonly find that if the customer can get 2 Billion CFU/ml (2B) in a standard media such as Trypticase Soy Broth (TSB) or Nutrient Broth (NB), we tend to be able to get them to commercial production in 8-12 weeks.
However, if the customer is in the 107 or 108
When distributors participate in our Biotifx® program, they become armed with the knowledge and confidence they need to support their customers with superior microbial wastewater treatments – even during the winter months. The program includes onsite training, straightforward product application guides and tools, even an on-site technical service rep if/whenever needed. And cool products too.
MDG is excited to announce the OMRI listing for ZymoBac® GRO M50B, our solution for the Plant Health market. You can view ZymoBac® GRO M50B’s certificate here!
“MDG is excited to announce that OMRI has reviewed ZymoBac® GRO M50B and has determined that it is Allowed for use in compliance with the U.S. Department of Agriculture (USDA) National Organic Program (NOP)!” Shannon Losing., Regulatory and Quality Manager of
As consumers, we constantly search for a particular level of quality in everything we purchase. From toilet tissue, cleaning products, or microbial products, there is an expectation to deliver upon standards. Those standards are established through trust, and it's incredibly important to uphold that trust to keep the customer coming back.
MDG is passionate about delivering a product that meets that high and personal standard. A standard we
MDG’s Director of I&I Sales, Justin Howlett, is ready to tackle the Industrial & Institutional market.
What drew you to Microbial Discovery Group (MDG)?
In my numerous conversations with Mike King, MDG’s CEO, I enjoyed the vision of the company’s growth as well as the challenge that was ahead in playing a role in getting the company to where it is now and where it will be. I enjoyed the culture that was and is so very